McCracken County Fair 2018

Youth and Adult

Vegetable, Fruit and Nut Exhibit

All entries competing for premiums must be produced and grown by exhibitor in the present and immediate past growing season. All entries exhibited must be produced in Kentucky and displayed according to 4-H publication 4BC-08PO “Exhibiting and Judging Vegetables”. The publication is available at the County Cooperative Extension Service Office or at http://www2.ca.uky.edu/agc/pubs/4bc/4bc08po/4bc08po.pdf

1st Place, Blue Ribbon – $8.00; 2nd Place, Red Ribbon – $6.00; 3rd Place, Yellow Ribbon – $4.00; 4th Place, White Ribbon $2.00 and Honorable Mention with no Monetary award.

Entries will be accepted Monday, June 25 from 7:30 AM-10:30 AM at Floral Hall. All entries must be plated, displayed and signed in by 10:30AM to be eligible for judging. Time restrictions will be strictly enforced.

Classes:

VFN 1. Asparagus (12)

VFN 2. Beans, green (12)

VFN 3. Beans, bush (12)

VFN 4. Beets (6)

VFN 5. Broccoli (1 head)

VFN 6. Cabbage, round (1), small head less than 6 inches in diameter

VFN 7. Cabbage, round (1), large head more than 6 inches in diameter

VFN 8. Cabbage, other (1)

VFN 9. Cauliflower (1 head)

VFN 10. Carrots (3)

VFN 11. Cucumbers (3)

VFN 12. Lettuce, Leaf (1 plant)

VFN 13. Lettuce, Bibb (1 bunch)

VFN 14. Okra (5)

VFN 15. Onions, green (12 bunched)

VFN 16. Onions, matured (3)

VFN 17. Peas, green (12 pods)

VFN 18. Potatoes (3)

VFN 19. Radish (5)

VFN 20. Rhubarb (3)

VFN 21 Squash, Pattypan, any color (3)

VFN 22. Squash, Yellow Summer (3)

VFN 23. Spinach (1 plant)

VFN 24. Sweet Corn, yellow (3 ears)

VFN 25. Sweet Corn, white (3 ears)

VFN 26 Sweet Corn, other (3 ears)

VFN 27. Tomatoes, green (3)

VFN 28. Tomatoes, red (3)

VFN 29. Turnips (3)

VFN 30. Zucchini (3)

VFN 31. Other Vegetables not listed above (full plate)

VFN 32. Blackberries (12)

VFN 33. Blueberries (12)

VFN 34. Gooseberries (12)

VFN 35. Raspberries (12)

VFN 36. Strawberries (12)

VFN 37. Other Berries not listed above (12)

VFN 38. Cherries (12)

VFN 39. Apples (3)

VFN 40. Peaches (3)

VFN 41. Other Fruit not listed above (3)

VFN 42. Nuts (6)

Youth and Adult Field Crops

Classes:

VFN 101. Barley (1 quart) – Current year

VFN 102. Yellow Corn (1 quart) – Previous year

VFN 103. White Corn (1 quart) – Previous year

VFN 104. Oats (1 quart) – Current year

VFN 105. Soybeans (1 quart) – Previous year

VFN 106. Wheat (1 quart) – Current year

VFN 107. Yellow Corn (3 ears) – Previous year

VFN 108. White Corn (3 ears) – Previous year

VFN 109. Hay (20 lbs.) Clover – Current year

VFN 110. Hay (20 lbs.) Grass – Current year

VFN 111. Hay (20 lbs.) Alfalfa – Current year

VFN 112. Burley Tobacco (2 hands)

VFN 113. Tobacco – Dark Fire Cured (2 hands)

VFN 114. Tobacco – Dark Air Cured (2 hands)

VFN 115. Any other field crops

See general rules for 4-H, DECA & FHA exhibits. All entries must be grown by exhibitor.